soup of soumen noodles and various ingredients in a soy sauce broth

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Let us introduce you to the appeal of Kuroge Wagyu beef tongue.

What is Top Tongue? Its Characteristics and Deliciousness

Kami-Tongue is the finest part of black Wagyu beef tongue, characterized by its delicate marbling and rich fatty flesh. At Yakiniku New Yoko, the top tongue is carefully prepared, and one bite will fill your mouth with the flavor of the meat. It is a must-try dish.

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